Hummus recipe, Make Arabic original Hummus out of dried & canned chickpeas, with Tahini.
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Ingredients of Arabic Hummus:
- ½ a cup of dried chickpeas, or canned chickpeas (9 oz = 250 g Net = without water)
120 ml (½ a cup) of Tahina/Sesame paste
1 X Lemon
1 X tsp garlic clove
Some Salt
¼ tsp of Baking soda
For decorating the plate:
1 X tsp Cumin (ground)
1 X tsp Sumac (ground)
Some Mint or Basil leaves
Some Tomato slices
Olive oil
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